American Kitchen Classic Chicken Rotisserie Style Recipe

Name: American Kitchen Classic Chicken Rotisserie Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 teaspoons salt; 2 teaspoons paprika; 1 teaspoon onion powder; 1 teaspoon dried thyme; 1 teaspoon white pepper; ½ teaspoon cayenne pepper; ½ teaspoon black pepper; ½ teaspoon garlic powder; 2 onions, quartered; 2 (4 lb) roasting chickens

Servings: persons

4 teaspoons salt
2 teaspoons paprika
1 teaspoon onion powder
1 teaspoon dried thyme
1 teaspoon white pepper
½ teaspoon cayenne pepper
½ teaspoon black pepper
½ teaspoon garlic powder
2 onions, quartered
2 (4 lb) roasting chickens

1
In a small bowl, mix together the spices.
2
Remove and discard giblets from inside of the chicken.
3
Rinse chicken cavity, and pat dry with paper towel.
4
Rub each chicken inside and out with spice mixture.
5
Try and rub under the skin as well.
6
Place half of the onion quarters into the cavity of each chicken.
7
Place chickens in a resealable bag or double wrap with plastic wrap.
8
Refrigerate overnight, or at least 4 to 6 hours.
9
If you have a rotisserie, follow the manufacturer instructions to cook the chicken.
10
Remember to remove chicken from bag first.
11
If you do not have a rotisserie, preheat oven to 250 degrees F.
12
Remove from bag and place chickens on their side in a heavy roasting pan and roast 1 hour.
13
Turn onto its other side and sprinkle with several tbsp water; roast 1 hour more.
14
Turn chicken on its back; roast 1 hour more.
15
Turn on its breast; roast 2 hours more, to a minimum internal temperature of 180 degrees F. Let the chickens stand for 10 minutes before carving.

113

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 teaspoons salt, 2 teaspoons paprika, 1 teaspoon onion powder, 1 teaspoon dried thyme, and more.

Yes, American Kitchen Classic Chicken Rotisserie Style falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

American Kitchen Classic Chicken Rotisserie Style

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