American Chop Suey

Name: American Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8oz. elbows; 2.5 C undrained canned tomatoes; 1/4 lb grated cheddar; 1/4 C. salad oil; 1/2 C chopped onion; 1/2 C. sliced celery; 1/4 C. diced green pepper; 3/4 lb ground beef; 1 TBLSP. soy sauce; 1/2 tsp. chili powder; 1 TBLSP. salt or less; 1/4 tsp. pepper; 1 tsp. sugar

Eats Now Editorial Team · 529 kcal · Soups & Stews

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American Chop Suey – a delicious recipe with elbows, tomatoes, cheddar, salad oil, onion, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8oz. elbows
2.5 C undrained canned tomatoes
1/4 lb grated cheddar
1/4 C. salad oil
1/2 C chopped onion
1/2 C. sliced celery
1/4 C. diced green pepper
3/4 lb ground beef
1 TBLSP. soy sauce
1/2 tsp. chili powder
1 TBLSP. salt or less
1/4 tsp. pepper
1 tsp. sugar

1
Boil and drain macaroni. Add tomatoes and cheese and stir on low til melted.
2
In skillet, heat oil, cook onion, celery and peppers til soft. Then add beef and brown.
3
Add seasonings and mix w/ elbows.
4
Put in casserole top w/ more cheese. Cook at 350 til hot.

529

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 8oz. elbows, 2.5 C undrained canned tomatoes, 1/4 lb grated cheddar, 1/4 C. salad oil, and more.

Yes, American Chop Suey falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
529 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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