Fresh, crisp and full of flavor — this Ambrosia Salad Mold is a must-try. Made with pineapple, boiling water, mandarin orange sections and gelatin. Easy…
This Ambrosia Salad Mold relies on simple, everyday ingredients such as boiling water, thawed cool whip and angel flake coconut. It comes together quickly and makes 4 servings, at about 1097 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026