How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Amb And Prune Meatballs With Moroccan Tomato Sauce ?

You need 15 ingredients. The key ingredients include: for the meatballs, 1 pound ground lamb, 1/3 cup chopped pitted prunes, 1/4 cup minced cilantro, and more.

Is Amb And Prune Meatballs With Moroccan Tomato Sauce suitable as meat & poultry?

Yes, Amb And Prune Meatballs With Moroccan Tomato Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Amb And Prune Meatballs With Moroccan Tomato Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Amb And Prune Meatballs With Moroccan Tomato Sauce

Name: Amb And Prune Meatballs With Moroccan Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: for the meatballs; 1 pound ground lamb; 1/3 cup chopped pitted prunes; 1/4 cup minced cilantro; 1 teaspoon grated ginger; 1 teaspoon cumin; 1/2 teaspoon cinnamon; pinch crushed red pepper; for the tomato sauce; 1 28-ounce can whole plum tomatoes (with juices); 1 onion, chopped; 1 teaspoon cumin; 1/2 teaspoon cinnamon; 1/4 teaspoon cayenne pepper; 1 teaspoon grated ginger

Try this homemade Amb And Prune Meatballs With Moroccan Tomato Sauce recipe the whole family will love. Made with meatballs, ground lamb, prunes and cil…

This Amb And Prune Meatballs With Moroccan Tomato Sauce relies on simple, everyday ingredients such as for the meatballs, ground lamb, chopped pitted prunes and minced cilantro. It comes together quickly and makes 4 servings, at about 366 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Amb And Prune Meatballs With Moroccan Tomato Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions