Amazing Strawberry Cream Pie

1. 1

   Combine the cookie crumbs, sugar and butter; press into a 7-in. pie plate. Bake at 375u00b0 for 8 minutes. Cool completely on a wire rack.

2. 2

   In a small bowl, beat the cream cheese, sugar and vanilla until smooth. Stir in the strawberries. In another small bowl, beat cream until it begins to thicken.

3. 3

   Gradually add confectioners' sugar, beating until stiff peaks form. Fold into the cream cheese mixture. Spoon into the crust. Refrigerate for 4 hours or overnight.

* Per serving · 4 servings · Values may vary.

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