Amazing French Onion Soup

1. 1

   Saute onions in butter.

2. 2

   Add sugar and flour to make a paste, then add broth stirring to mix well and simmer for 30 minutes.

3. 3

   Place 4-6 croutons in bottom of broiler safe bowls/crocks.

4. 4

   Pour broth mixture over and croutons will rise to the top.

5. 5

   Add 2 slices of provolone cheese on top of each bowl/crock.

6. 6

   Put on cookie sheet and broil for a minute or 2 till cheese starts to brown.

7. 7

   Let sit for a few minutes.

* Per serving · 4 servings · Values may vary.

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