Amazing Chocolate Quinoa Cake! Recipe

Name: Amazing Chocolate Quinoa Cake!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cold cooked quinoa; 3/4 cup melted butter; 4 eggs; 1/3 cup milk; 1 1/2 teaspoons vanilla extract; 1 1/4 cups white sugar; 1 cup cocoa powder; 1 1/2 teaspoons baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup chocolate chips; 1/2 cup chopped pecans (optional)

Servings: persons

2 cups cold cooked quinoa
3/4 cup melted butter
4 eggs
1/3 cup milk
1 1/2 teaspoons vanilla extract
1 1/4 cups white sugar
1 cup cocoa powder
1 1/2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup chocolate chips
1/2 cup chopped pecans (optional)

1
Preheat oven to 350 degrees F (175 degrees C). Grease a rectangular cake pan.
2
Blend quinoa, butter, eggs, milk, and vanilla extract together in a blender until smooth.
3
Combine sugar, cocoa powder, baking powder, baking soda, and salt together in a large bowl. Stir quinoa mixture into sugar mixture until batter is well combined. Fold chocolate chips and pecans into batter; pour into the prepared pan.
4
Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, 40 to 45 minutes. Cool cake on a wire rack.

968

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups cold cooked quinoa, 3/4 cup melted butter, 4 eggs, 1/3 cup milk, and more.

Yes, Amazing Chocolate Quinoa Cake! falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Amazing Chocolate Quinoa Cake!

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