Amazing And Fast Pressure Cooker Short Ribs Recipe

Name: Amazing And Fast Pressure Cooker Short Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs beef chuck beef short ribs; 1 tablespoon light olive oil; 1 3/4 cups beef broth or 1 3/4 cups stock; 1/4 cup red wine; 1 sweet onion; 4 garlic cloves; 2 tablespoons honey; 2 tablespoons brown sugar; 1/2 teaspoon coarse salt; 1/2 teaspoon black pepper

Servings: persons

3 lbs beef chuck beef short ribs
1 tablespoon light olive oil
1 3/4 cups beef broth or 1 3/4 cups stock
1/4 cup red wine
1 sweet onion
4 garlic cloves
2 tablespoons honey
2 tablespoons brown sugar
1/2 teaspoon coarse salt
1/2 teaspoon black pepper

1
Heat oil in heavy pan then brown short ribs ( cut up ) in the oil.
2
Put short ribs in pressure cooker.
3
Put in pressure cooker red wine, beef broth, onion (sliced thick),
4
garlic (chopped), honey, brown sugar, salt and pepper.
5
Bring to high pressure.
6
Cook at high pressure for one hour.
7
Turn off and let steam come down naturally -- do not open cooker until steam is completely released.
8
Serve.

1100

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 lbs beef chuck beef short ribs, 1 tablespoon light olive oil, 1 3/4 cups beef broth or 1 3/4 cups stock, 1/4 cup red wine, and more.

Yes, Amazing And Fast Pressure Cooker Short Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Amazing And Fast Pressure Cooker Short Ribs

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