How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Amaretto Delicious Cake?

You need 10 ingredients. The key ingredients include: 1 c. chopped nuts, 1 pkg. butter fudge cake mix, 1 pkg. vanilla instant pudding mix, 1/2 c. water, and more.

Is Amaretto Delicious Cake suitable as baking & desserts?

Yes, Amaretto Delicious Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Amaretto Delicious Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Amaretto Delicious Cake Recipe

Name: Amaretto Delicious Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped nuts; 1 pkg. butter fudge cake mix; 1 pkg. vanilla instant pudding mix; 1/2 c. water; 1/2 c. oil; 1/2 c. Amaretto liqueur; 4 eggs; 1 c. sugar; 1 stick butter; 1/2 c. Amaretto

Bake this irresistible Amaretto Delicious Cake at home. Made with nuts, butter, vanilla instant pudding mix and water. Easy step-by-step instructions in…

This Amaretto Delicious Cake relies on simple, everyday ingredients such as chopped nuts, butter fudge cake mix, vanilla instant pudding mix and water. It comes together quickly and makes 4 servings, at about 1345 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Amaretto Delicious Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1345

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Amaretto Delicious Cake

Tips for the best results

Variations & substitutions

My Personal Notes

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