Amaretto Cheesecake - Sugar Free

1. 1

   Spread amond flour in a baking pan and bake in a preheated 325u00b0F oven for 4 minutes or until lightly toasted. Let cool.

2. 2

   With an electric mixer, beat cheese and splenda until smooth. Mix in eggs, vanilla, Amaretto and sour cream.

3. 3

   Pour batter into a greased 9-inch springform pan. Sprinkle garnish almonds on the top.

4. 4

   Bake in the middle of a preheated 325u00b0F oven for 25 minutes or until just barely set. Turn off the oven, leave the door ajar, and let cool in the oven for 1 hour longer. Chill. To serve, remove pan sides and cut into wedges.

* Per serving · 4 servings · Values may vary.

No additional tips available.