Amarante Rockets Or Almond Rolls

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   ["Boil the sugar with a little bit of water, stirring constantly to thicken, until it reaches the hard-ball stage. At this point, the syrup will form thick, ""ropey"" threads as it drips from the spoon.", "Add the almond flour, and cook until thickened.", "Remove from heat, and cool completely.", "Add the eggs, stir well, and put back on low heat, stirring constantly, to cook the eggs.", "Cut the wafer sheet into 6 centimeter squares, and with a cloth soaked in cold water, moisten each one individually.", "Fill each one with the almond mixture, and roll up into a cigar shape.", "Sprinkle with powdered sugar.", "Serve."]

* Per serving · 4 servings · Values may vary.

No additional tips available.