How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almost Whole Wheat Chocolate Banana Muffins?

You need 15 ingredients. The key ingredients include: 5 1/2 cups flour, all-purpose, 2 1/4 cups whole wheat flour, 2 1/2 cups bran natural, 1 3/4 cups milk skim powder, and more.

Is Almost Whole Wheat Chocolate Banana Muffins suitable as baking & desserts?

Yes, Almost Whole Wheat Chocolate Banana Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Almost Whole Wheat Chocolate Banana Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almost Whole Wheat Chocolate Banana Muffins Recipe

Name: Almost Whole Wheat Chocolate Banana Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 1/2 cups flour, all-purpose; 2 1/4 cups whole wheat flour; 2 1/2 cups bran natural; 1 3/4 cups milk skim powder; 1 1/2 cups sugar granulated; 2 tablespoons baking powder; 2 teaspoons salt; 2 3/4 cups other recipe basic muffin mix (above); 3/4 cup chocolate chips; 1 cup bananas mashed; ⅓ cup water; ⅓ cup vegetable oil; 1 each eggs; 1 teaspoon vanilla extract; 9 each bananas thin slices

Almost Whole Wheat Chocolate Banana Muffins

Eats Now Editorial Team · 1837 kcal · Baking & Desserts

Almost Whole Wheat Chocolate Banana Muffins – a delicious recipe with flour, whole wheat flour, bran natural, milk, sugar, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Almost Whole Wheat Chocolate Banana Muffins

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