"Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread — General recipe

"Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread

Eats Now Editorial Team  · 278 kcal  · General

Jump to Recipe

Bake this irresistible "Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread at home. Made with parmesan, pepperoni, bread and butte…

This "Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread relies on simple, everyday ingredients such as shredded parmesan and butter melted. It comes together quickly and makes 4 servings, at about 278 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General
Servings: persons

Frequently Asked Questions