Almost Fat Free Rice Krispies Treats – a delicious recipe with Rice Krispies, corn syrup, marshmallows. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Lightly spray a 9x13-inch pan with PAM.
2
Measure out cereal.
3
Pour corn syrup into a large pot, placed on medium heat. When the syrup has warmed up a bit, add the marshmallows.
4
Continue to heat, stirring frequently, until the marshmallows are melted and smooth.
5
Add cereal, stirring with a large spoon until the cereal is uniformly coated.
6
Turn out into prepared pan.
7
Cover cereal mixture with waxed paper, and using hands, spread and press the cereal evenly in the pan, compressing firmly.
8
Allow the treats to cool for 5 minutes or so before removing the waxed paper.
9
After the pan has cooled, cut into squares using a sharp knife dipped in hot water.
1012
kcal
Calories
3
g
Fat
222
g
Carbs
20
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 3 ingredients. The key ingredients include: 6 cups Rice Krispies, 1/4 cup corn syrup, 10 ounces marshmallows.
Yes, Almost Fat Free Rice Krispies Treats falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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