How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almost Eggs Benedict(Diabetic Recipe) ?

You need 7 ingredients. The key ingredients include: 2 oz. shredded low-fat Cheddar cheese, 2/3 c. nonfat dry milk, 1/2 c. water, 1/4 tsp. dry mustard, and more.

Is Almost Eggs Benedict(Diabetic Recipe) suitable as breakfast?

Yes, Almost Eggs Benedict(Diabetic Recipe) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Almost Eggs Benedict(Diabetic Recipe) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Almost Eggs Benedict(Diabetic Recipe) Recipe

Name: Almost Eggs Benedict(Diabetic Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 oz. shredded low-fat Cheddar cheese; 2/3 c. nonfat dry milk; 1/2 c. water; 1/4 tsp. dry mustard; 1 Tbsp. imitation bacon bits; 1 English muffin, split and toasted; 2 eggs, poached

Almost Eggs Benedict(Diabetic Recipe) – a delicious recipe with Cheddar cheese, nonfat dry milk, water, dry mustard, bacon bits, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 oz. shredded low-fat Cheddar cheese
2/3 c. nonfat dry milk
1/2 c. water
1/4 tsp. dry mustard
1 Tbsp. imitation bacon bits
1 English muffin, split and toasted
2 eggs, poached

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
173 kcal
Category
Breakfast

Eats Now Editorial Team

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Almost Eggs Benedict(Diabetic Recipe)

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