How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almondigas (Meat Balls With Rice Vermicelli Recipe?

You need 10 ingredients. The key ingredients include: 1 c. chopped pork (or possibly beef), 1/2 c. grnd shrimp (optional), 1 onion finely minced, 1 egg, and more.

Is Almondigas (Meat Balls With Rice Vermicelli Recipe suitable as pasta & noodles?

Yes, Almondigas (Meat Balls With Rice Vermicelli Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Almondigas (Meat Balls With Rice Vermicelli Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Almondigas (Meat Balls With Rice Vermicelli Recipe Recipe

Name: Almondigas (Meat Balls With Rice Vermicelli Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped pork (or possibly beef); 1/2 c. grnd shrimp (optional); 1 onion finely minced; 1 egg; 1 tbsp. vegetable oil; 1/2 c. misua (rice vermicelli); 2 gloves garlic; chicken (or possibly shrimp) stock pwdr; minced spring onions; salt and peppper to taste

Almondigas (Meat Balls With Rice Vermicelli Recipe

Eats Now Editorial Team · 328 kcal · Pasta & Noodles

Almondigas (Meat Balls With Rice Vermicelli Recipe – a delicious recipe with pork, grnd shrimp, onion, egg, vegetable oil, misua. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Almondigas (Meat Balls With Rice Vermicelli Recipe

How did you like this recipe?

Frequently Asked Questions