How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond Vegetable Stir-Fry?

You need 12 ingredients. The key ingredients include: 1 teaspoon cornstarch, 1 teaspoon sugar, 3 tablespoons cold water, 2 tablespoons reduced-sodium soy sauce, and more.

Is Almond Vegetable Stir-Fry suitable as general?

Yes, Almond Vegetable Stir-Fry falls under the General category and is a great choice for this type of meal.

How do I store leftover Almond Vegetable Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Almond Vegetable Stir-Fry Recipe

Name: Almond Vegetable Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon cornstarch; 1 teaspoon sugar; 3 tablespoons cold water; 2 tablespoons reduced-sodium soy sauce; 1 teaspoon sesame oil; 4 cups fresh broccoli florets; 2 tablespoons canola oil; 1 large sweet red pepper, cut into 1-inch chunks; 1 small onion, cut into thin wedges; 2 garlic cloves, minced; 1 tablespoon minced fresh gingerroot; 1/4 cup slivered almonds, toasted

Almond Vegetable Stir-Fry

Eats Now Editorial Team · 316 kcal · General

Almond Vegetable Stir-Fry – a delicious recipe with cornstarch, sugar, cold water, soy sauce, sesame oil, fresh broccoli florets. Easy to follow and perfect for any occasion.

Serves 4 General

Almond Vegetable Stir-Fry

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