Almond Swirl Ring Recipe

Name: Almond Swirl Ring
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. milk; 6 Tbsp. butter or margarine; 1/3 c. sugar; 1/2 tsp. salt; 3 to 4 c. all-purpose flour, divided; 1 pkg. dry yeast; 1 egg, beaten; 1/3 c. sugar; 2 Tbsp. butter or margarine; 1/2 c. ground almonds; 1/4 tsp. almond extract; 1 c. powdered sugar; 2 to 3 Tbsp. milk or water; candied cherry halves; whole blanched almonds, toasted; 1 pkg. frozen dinner rolls (approximately 24); 1 stick oleo; 1 tsp. cinnamon; 1/2 pkg. butterscotch pudding/pie mix; 1/2 c. brown sugar

Servings: persons

1 c. milk
6 Tbsp. butter or margarine
1/3 c. sugar
1/2 tsp. salt
3 to 4 c. all-purpose flour, divided
1 pkg. dry yeast
1 egg, beaten
1/3 c. sugar
2 Tbsp. butter or margarine
1/2 c. ground almonds
1/4 tsp. almond extract
1 c. powdered sugar
2 to 3 Tbsp. milk or water
candied cherry halves
whole blanched almonds, toasted
1 pkg. frozen dinner rolls (approximately 24)
1 stick oleo
1 tsp. cinnamon
1/2 pkg. butterscotch pudding/pie mix
1/2 c. brown sugar

1
Preheat oven
2
to
3
350u00b0.
4
Grease a 9 x 13-inch pan well. Arrange rolls
5
in
6
pan.
7
Mix remaining ingredients in a saucepan. Bring to
8
a
9
boil, stirring frequently.
10
Add 1 to 2 cups pecan pieces
11
(to
12
your
13
taste).
14
Drizzle
15
mixture over frozen rolls. Cover
16
with
17
tinfoil
18
which has been sprayed with oil. Cover with a towel.
19
Let rise at room temperature overnight or 7 hours. Grease
20
a
21
9
22
x
23
13-inch pan.
24
Preheat oven to 350u00b0. Bake 25 minutes.
25
Tip out upside-down on serving tray.

1435

kcal

Calories

Fat

200

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 1 c. milk, 6 Tbsp. butter or margarine, 1/3 c. sugar, 1/2 tsp. salt, and more.

Yes, Almond Swirl Ring falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almond Swirl Ring

How did you like this recipe?

Frequently Asked Questions