Almond Raspberry Squares Recipe

Name: Almond Raspberry Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter, softened; ½ cup light brown sugar, packed; ¼ cup sugar; 1 egg yolk; ¼ teaspoon lemon extract; 1 ½ cups flour; ¾ teaspoon ground cinnamon; ⅛ teaspoon salt; ¼ teaspoon baking powder; ¾ cup sliced almonds; ½ cup raspberry preserves

Servings: persons

½ cup butter, softened
½ cup light brown sugar, packed
¼ cup sugar
1 egg yolk
¼ teaspoon lemon extract
1 ½ cups flour
¾ teaspoon ground cinnamon
⅛ teaspoon salt
¼ teaspoon baking powder
¾ cup sliced almonds
½ cup raspberry preserves

1
In electric mixer, cream butter, brown sugar and sugar until light, then beat in egg yolk and lemon extract.
2
Measure flour, cinnamon, salt and baking powder into a small bowl and stir to mix, then mix into the butter mixture.
3
Stir in almonds until well mixed and crumbly.
4
Grease an 8 inch square baking dish with butter, then pat half of the dough into bottom of dish.
5
Measure preserves into a small dish and stir until it is of an easy spreading consistency; dump onto middle of dough in pan and spread as evenly as possible to 1/4 inch of sides of pan.
6
Crumble remaining dough evenly over top, all the way to sides, then press lightly.
7
Bake for about 30 minutes in a preheated 350 degree (Fahrenheit) oven.
8
Remove from oven and cool completely if you can wait that long, then cut into sixteen squares.

714

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: ½ cup butter, softened, ½ cup light brown sugar, packed, ¼ cup sugar, 1 egg yolk, and more.

Yes, Almond Raspberry Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Almond Raspberry Squares

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