Almond Quiche

Name: Almond Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped onions; 1 Tbsp. margarine; 6 eggs, beaten; 1 c. light cream; 1 c. milk; 1 Tbsp. flour; 1/2 tsp. salt; 1/4 tsp. nutmeg; 1 1/2 c. shredded Swiss cheese; 1 c. sliced toasted almonds; 1 (9-inch) pie crust

Eats Now Editorial Team · 1193 kcal · Breakfast

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Almond Quiche – a delicious recipe with onions, margarine, eggs, light cream, milk, flour. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/2 c. chopped onions
1 Tbsp. margarine
6 eggs, beaten
1 c. light cream
1 c. milk
1 Tbsp. flour
1/2 tsp. salt
1/4 tsp. nutmeg
1 1/2 c. shredded Swiss cheese
1 c. sliced toasted almonds
1 (9-inch) pie crust

1
Cook onions with margarine until brown.
2
Mix eggs, cream, milk, flour, salt and nutmeg.
3
Put cheese and almonds in pie crust.
4
Pour egg mixture over cheese.
5
Bake at 400u00b0 for 15 minutes, then reduce heat to 350u00b0 and bake for 30 to 40 minutes.

1193

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. chopped onions, 1 Tbsp. margarine, 6 eggs, beaten, 1 c. light cream, and more.

Yes, Almond Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1193 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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