How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond - Orange Slush?

You need 10 ingredients. The key ingredients include: For the cubes, 14 to 16 ounces fresh orange juice, For each slush, 1 cup unsweetened almond milk, and more.

Is Almond - Orange Slush suitable as general?

Yes, Almond - Orange Slush falls under the General category and is a great choice for this type of meal.

How do I store leftover Almond - Orange Slush?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Almond - Orange Slush Recipe

Name: Almond - Orange Slush
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the cubes; 14 to 16 ounces fresh orange juice; For each slush; 1 cup unsweetened almond milk; 7 of the frozen orange cubes; 1/8 teaspoon almond extract; 1 teaspoon vanilla extract; 2 tablespoons honey; 4 gratings of nutmeg; 1 to 2 ounces vodka (optional)

Try this homemade Almond - Orange Slush recipe the whole family will love. Made with orange juice, slush, unsweetened almond milk and almond. Easy step-…

This Almond - Orange Slush relies on simple, everyday ingredients such as for the cubes, for each slush, unsweetened almond milk and of the frozen orange cubes. It comes together quickly and makes 4 servings, at about 621 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Almond - Orange Slush

Tips for the best results

Variations & substitutions

My Personal Notes

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