How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond Muffins With Buttermilk?

You need 10 ingredients. The key ingredients include: 1 1/4 cups flour, 5 7/8 tablespoons strong flour, 1/2 cup sugar, salt, and more.

Is Almond Muffins With Buttermilk suitable as baking & desserts?

Yes, Almond Muffins With Buttermilk falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Almond Muffins With Buttermilk?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almond Muffins With Buttermilk Recipe

Name: Almond Muffins With Buttermilk
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups flour; 5 7/8 tablespoons strong flour; 1/2 cup sugar; salt; 1 3/8 teaspoons baking powder; 4 15/16 tablespoons melted butter cooled; 1 cup buttermilk; 1 medium egg; 1/2 teaspoon almond extract; 5/8 cup chocolate chips

Almond Muffins With Buttermilk

Eats Now Editorial Team · 1023 kcal · Baking & Desserts

Almond Muffins With Buttermilk – a delicious recipe with flour, flour, sugar, salt, baking powder, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Almond Muffins With Buttermilk

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