Almond Flour Chocolate Chip Cookies

1. 1

   1.Preheat Oven 325F degrees.

2. 2

   2. Combine Almond Flour, Flax Seed,baking soda, sea salt and mix well.

3. 3

   3. In separate bowl, combine coconut oil, vanilla, honey and egg mix well.

4. 4

   4. Add wet mixture to dry mixture and mix well until a uniform batter is achieved, then stir in chocolate chips.

5. 5

   5. Using a tablespoon drop onto cookie or baking stone.

6. 6

   6. Bake on 325F for 15 - 20 minutes or until edges are golden brown.

7. 7

   7. Allow cookies to cool on pan for a 5 minutes, then place on wax paper.

* Per serving · 4 servings · Values may vary.

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