How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond Filling For Apricot Tart ?

You need 6 ingredients. The key ingredients include: 3/4 cup almonds (or 1/2 cup almond flour), a scant 1/4 cup of sugar, 1 Tbsp pastry flour, 3/4 stick butter, softened, and more.

Is Almond Filling For Apricot Tart suitable as baking & desserts?

Yes, Almond Filling For Apricot Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Almond Filling For Apricot Tart ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almond Filling For Apricot Tart Recipe

Name: Almond Filling For Apricot Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup almonds (or 1/2 cup almond flour); a scant 1/4 cup of sugar; 1 Tbsp pastry flour; 3/4 stick butter, softened; 1/2 tsp powdered sugar; 1 egg

Almond Filling For Apricot Tart – a delicious recipe with almonds, sugar, pastry flour, butter, powdered sugar, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup almonds (or 1/2 cup almond flour)
a scant 1/4 cup of sugar
1 Tbsp pastry flour
3/4 stick butter, softened
1/2 tsp powdered sugar
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Almond Filling For Apricot Tart

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