How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond Cupcakes?

You need 9 ingredients. The key ingredients include: 3/4 cup butter, 1 1/2 cups sugar, 2 eggs, 1 1/2 teaspoons almond extract, and more.

Is Almond Cupcakes suitable as baking & desserts?

Yes, Almond Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Almond Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almond Cupcakes Recipe

Name: Almond Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup butter; 1 1/2 cups sugar; 2 eggs; 1 1/2 teaspoons almond extract; 1/2 teaspoon vanilla extract; 2 1/2 teaspoons baking powder; 1/4 teaspoon salt; 2 1/2 cups flour; 1 1/4 cups milk

Almond Cupcakes – a delicious recipe with butter, sugar, eggs, almond, vanilla extract, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup butter
1 1/2 cups sugar
2 eggs
1 1/2 teaspoons almond extract
1/2 teaspoon vanilla extract
2 1/2 teaspoons baking powder
1/4 teaspoon salt
2 1/2 cups flour
1 1/4 cups milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1002 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Almond Cupcakes

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