Almond Crusted Tilapia Recipe

Name: Almond Crusted Tilapia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tilapia fillets; 1 ¼ cups seasoned bread crumbs; 1 cup of smashed almonds, plus; ¼ cup of smashed almonds (to garnish); 7 garlic cloves; ½ cup of melted butter (for coating ); 4 tablespoons butter; 5 dashes dried thyme, is fine; 1 lemon; 4 dashes dried basil, dried is fine

Servings: persons

4 tilapia fillets
1 ¼ cups seasoned bread crumbs
1 cup of smashed almonds, plus
¼ cup of smashed almonds (to garnish)
7 garlic cloves
½ cup of melted butter (for coating )
4 tablespoons butter
5 dashes dried thyme, is fine
1 lemon
4 dashes dried basil, dried is fine

1
Preheat the oven the 350 - 375F.
2
First, melt one stick of butter and place in a shallow dish good for drenching.
3
Mix together 1 cup of smashed almonds and breadcrumbs in another shallow dish good for coating,.
4
Next dip tilapia in butter then going the the bread crumb mixture and then place in a baking dish or casserole dish.
5
Last tuck the 4 tablespoon of butter all around the fish, Do the same thing with the garlic.
6
Sprinkle the juice of one lemon all over the fish.
7
Lastly place and or tuck the thyme and basil all around the fish.
8
Place fish in the oven until the fish is cooked ALL the way though.
9
Fish is not something to cook a long time so keep your eye on it.

979

kcal

Calories

Fat

104

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 tilapia fillets, 1 ¼ cups seasoned bread crumbs, 1 cup of smashed almonds, plus, ¼ cup of smashed almonds (to garnish), and more.

Yes, Almond Crusted Tilapia falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Almond Crusted Tilapia

How did you like this recipe?

Frequently Asked Questions