Almond Crumble Peach Muffins Recipe

Name: Almond Crumble Peach Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ⅓ cups all-purpose flour; ⅓ cup whole wheat flour (Use all all-purpose flour if preferred); 1 teaspoon baking soda; 1 pinch salt; 1 cup brown sugar, packed; 1 cup plain yogurt; ½ cup vegetable oil; 2 eggs; 1 teaspoon vanilla; 1 cup peach, peeled, pitted and diced; ½ cup brown sugar, packed; ½ cup almonds, sliced; ½ teaspoon ground cinnamon; 4 teaspoons vegetable oil

Servings: persons

2 ⅓ cups all-purpose flour
⅓ cup whole wheat flour (Use all all-purpose flour if preferred)
1 teaspoon baking soda
1 pinch salt
1 cup brown sugar, packed
1 cup plain yogurt
½ cup vegetable oil
2 eggs
1 teaspoon vanilla
1 cup peach, peeled, pitted and diced
½ cup brown sugar, packed
½ cup almonds, sliced
½ teaspoon ground cinnamon
4 teaspoons vegetable oil

1
To make the topping, stir together the brown sugar, sliced almonds and cinnamon.
2
Stir in the oil until the topping clumps together.
3
Set aside.
4
In a large bowl, whisk together the flours, baking soda and salt.
5
In a separate bowl, whisk together the brown sugar, yogurt, oil, eggs and vanilla.
6
Pour over the flour mixture.
7
Sprinkle with the peaches and stir to just mix.
8
Spoon into greased or paper-lined muffin cups and sprinkle with the topping.
9
Bake in a 350 degree F oven until the tops are firm to the touch, about 25 minutes.
10
Let cool in the pan on a rack for 5 minutes.
11
Remove from the pan and let cool completely.

1127

kcal

Calories

Fat

149

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 ⅓ cups all-purpose flour, ⅓ cup whole wheat flour (Use all all-purpose flour if preferred), 1 teaspoon baking soda, 1 pinch salt, and more.

Yes, Almond Crumble Peach Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almond Crumble Peach Muffins

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