Almond Creme Bars

1. 1

   For the Crust:.

2. 2

   Melt 1 cup of the butter and add it to the flour and 1/2 cup of powdered sugar.

3. 3

   Press into a 9x13 pan and bake for 15 minutes at 350 degrees.

4. 4

   For the Filling:.

5. 5

   Beat the cream cheese, sugar, eggs and 1 tsp of almond flavoring together until smooth.

6. 6

   Pour onto baked crust.

7. 7

   Bake for 20 minutes.

8. 8

   Let cool.

9. 9

   For the Frosting:.

10. 10

    Mix together the remaining 2 cups powdered sugar, 1/2 cup butter, 1 tsp almond flavoring and the milk.

11. 11

    Spread over the cooled cream cheese layer.

12. 12

    If desired, can sprinkle with slightly crushed sliced almonds.

13. 13

    Slice and serve.

No additional tips available.