Almond Cookies

1. 1

   In a bowl, combine ground almonds and sugar, then mix in eggs until dough forms.

2. 2

   Slightly moisten hands and form dough into small balls.

3. 3

   Place on a baking tray lined with parchment paper or non-stick silicone baking mat.

4. 4

   Press dough down lightly and top with sliced almonds.

5. 5

   Bake in a preheated oven at 220u00b0C (approximately 425u00b0F) for about 10 to 15 minutes.

* Per serving · 4 servings · Values may vary.

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