Almond Coffee Cake Recipe

Name: Almond Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf (1 pound) frozen bread dough, thawed; 1 package (8 ounces) cream cheese, softened; 1/4 cup sugar; 1 egg; 1/2 teaspoon almond extract; 3/4 cup white baking chips; 1 tablespoon 2% milk; 1 cup confectioners' sugar; 1/4 teaspoon almond extract; 1 to 2 tablespoons 2% milk; 1/2 cup slivered almonds, toasted

Servings: persons

1 loaf (1 pound) frozen bread dough, thawed
1 package (8 ounces) cream cheese, softened
1/4 cup sugar
1 egg
1/2 teaspoon almond extract
3/4 cup white baking chips
1 tablespoon 2% milk
1 cup confectioners' sugar
1/4 teaspoon almond extract
1 to 2 tablespoons 2% milk
1/2 cup slivered almonds, toasted

1
On a lightly floured surface, roll dough into a 15x9-in. rectangle. Transfer to a lightly greased
2
.
3
In a small bowl, beat cream cheese and sugar until smooth. Beat in egg and extract (filling will be soft). Spread down center of rectangle; sprinkle with chips. On each long side, cut 1-in.-wide strips, about 1/2 in. from filling.
4
Starting at one end, fold alternating strips at an angle across filling. Seal ends. Cover and let rise in a warm place until doubled, about 1 hour.
5
Preheat oven to 350u00b0. Brush with milk. Bake 20-30 minutes or until golden brown. Cool on a wire rack.
6
For glaze, in a small bowl, combine confectioners' sugar and extract. Stir in enough milk to achieve desired consistency. Drizzle over coffee cake. Sprinkle with almonds.

575

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 loaf (1 pound) frozen bread dough, thawed, 1 package (8 ounces) cream cheese, softened, 1/4 cup sugar, 1 egg, and more.

Yes, Almond Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almond Coffee Cake

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