Almond Chocolate Biscotti Recipe

Name: Almond Chocolate Biscotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package chocolate cake mix (regular size); 1 cup all-purpose flour; 1/2 cup butter, melted; 2 large eggs; 1/4 cup chocolate syrup; 1 teaspoon vanilla extract; 1/2 teaspoon almond extract; 1/2 cup slivered almonds; 1/2 cup miniature semisweet chocolate chips; 1 cup white baking chips; 1 tablespoon shortening

Servings: persons

1 package chocolate cake mix (regular size)
1 cup all-purpose flour
1/2 cup butter, melted
2 large eggs
1/4 cup chocolate syrup
1 teaspoon vanilla extract
1/2 teaspoon almond extract
1/2 cup slivered almonds
1/2 cup miniature semisweet chocolate chips
1 cup white baking chips
1 tablespoon shortening

1
Preheat oven to 350u00b0. In a large bowl, beat cake mix, flour, butter, eggs, chocolate syrup and extracts until well blended. Stir in almonds and chocolate chips. Divide dough in half. On ungreased
2
, shape each portion into a 12x2-in. log.
3
Bake 30-35 minutes or until firm to the touch. Carefully remove to wire racks; cool 20 minutes.
4
Transfer baked logs to a cutting board. Using a serrated knife, cut diagonally into 1/2-in. slices. Place on ungreased
5
, cut side down. Bake 10-15 minutes or until firm. Remove from pans to wire racks to cool completely.
6
In a microwave, melt baking chips and shortening; stir until smooth. Drizzle over biscotti; let stand until set. Store between pieces of waxed paper in airtight containers.
7
Freeze undrizzled cookies in freezer containers. To use, thaw in covered containers. Drizzle with baking chip mixture as directed.

966

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 package chocolate cake mix (regular size), 1 cup all-purpose flour, 1/2 cup butter, melted, 2 large eggs, and more.

Yes, Almond Chocolate Biscotti falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almond Chocolate Biscotti

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