How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond Chicken and Rice?

You need 7 ingredients. The key ingredients include: 4 small boneless skinless chicken breasts (1 lb./450 g), 1/4 cup Kraft Extra Virgin Olive Oil Tuscan Italian Dressing, divided, 1 can (10 fl oz/284 mL) 25%-less-sodium chicken broth, 1/2 tsp. garlic powder, and more.

Is Almond Chicken and Rice suitable as meat & poultry?

Yes, Almond Chicken and Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Almond Chicken and Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Almond Chicken and Rice Recipe

Name: Almond Chicken and Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 small boneless skinless chicken breasts (1 lb./450 g); 1/4 cup Kraft Extra Virgin Olive Oil Tuscan Italian Dressing, divided; 1 can (10 fl oz/284 mL) 25%-less-sodium chicken broth; 1/2 tsp. garlic powder; 2 cups small broccoli florets; 1 cup instant brown rice, uncooked; 1/4 cup sliced almond, toasted, divided

Try this homemade Almond Chicken and Rice recipe the whole family will love. Made with chicken breasts, Italian Dressing, chicken broth and garlic powde…

This Almond Chicken and Rice relies on simple, everyday ingredients such as garlic powder, small broccoli florets and instant brown rice, uncooked. It comes together quickly and makes 4 servings, at about 692 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 small boneless skinless chicken breasts (1 lb./450 g)
1/4 cup Kraft Extra Virgin Olive Oil Tuscan Italian Dressing, divided
1 can (10 fl oz/284 mL) 25%-less-sodium chicken broth
1/2 tsp. garlic powder
2 cups small broccoli florets
1 cup instant brown rice, uncooked
1/4 cup sliced almond, toasted, divided

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Quick Info

Servings
4 servings
Calories
692 kcal
Category
Meat & Poultry

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