How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond Cheesecake with Raspberries?

You need 10 ingredients. The key ingredients include: 1-1/4 cups HONEY MAID Graham Cracker Crumbs, 1/4 cup (1/2 stick) butter or margarine, melted, 1/4 cup sugar, 2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened, and more.

Is Almond Cheesecake with Raspberries suitable as baking & desserts?

Yes, Almond Cheesecake with Raspberries falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Almond Cheesecake with Raspberries?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almond Cheesecake with Raspberries Recipe

Name: Almond Cheesecake with Raspberries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 cups HONEY MAID Graham Cracker Crumbs; 1/4 cup (1/2 stick) butter or margarine, melted; 1/4 cup sugar; 2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened; 1 container (16 oz.) ready-to-spread vanilla frosting; 1 Tbsp. grated lemon zest; 1 Tbsp. lemon juice; 3 cups thawed COOL WHIP Whipped Topping; raspberries; Sliced almonds

Almond Cheesecake with Raspberries

Eats Now Editorial Team · 642 kcal · Baking & Desserts

Almond Cheesecake with Raspberries – a delicious recipe with HONEY MAID, butter, sugar, PHILADELPHIA Cream Cheese, ready, lemon zest. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Almond Cheesecake with Raspberries

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