How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond-Caramel Ice Cream Cake?

You need 4 ingredients. The key ingredients include: 1 pkg. (11 oz.) vanilla wafers, coarsely crushed, 1 cup PLANTERS Slivered Almonds, toasted, 1 container (1.75 qt.) vanilla ice cream, softened, divided, 1/2 cup caramel ice cream topping, divided.

Is Almond-Caramel Ice Cream Cake suitable as baking & desserts?

Yes, Almond-Caramel Ice Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Almond-Caramel Ice Cream Cake?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Almond-Caramel Ice Cream Cake Recipe

Name: Almond-Caramel Ice Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (11 oz.) vanilla wafers, coarsely crushed; 1 cup PLANTERS Slivered Almonds, toasted; 1 container (1.75 qt.) vanilla ice cream, softened, divided; 1/2 cup caramel ice cream topping, divided

Almond-Caramel Ice Cream Cake – a delicious recipe with vanilla wafers, vanilla ice cream, caramel ice cream topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. (11 oz.) vanilla wafers, coarsely crushed
1 cup PLANTERS Slivered Almonds, toasted
1 container (1.75 qt.) vanilla ice cream, softened, divided
1/2 cup caramel ice cream topping, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
526 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Almond-Caramel Ice Cream Cake

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