Almond Cakes

1. 1

   Beat eggs.

2. 2

   Add sugar, oil, flour and baking powder; mix well. Add nuts and extract.

3. 3

   Cover in bowl; refrigerate overnight. Take a handful and roll into logs.

4. 4

   Place on ungreased cookie sheet.

5. 5

   Bake at 350u00b0 until bottom is brown (approximately 20 minutes).

6. 6

   Remove from oven; let cool a few minutes, then cut them diagonally and return to oven until light brown.

7. 7

   Cool, then sprinkle with powdered sugar.

* Per serving · 4 servings · Values may vary.

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