How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond Butter Cake With Crunchy Almond Topping?

You need 9 ingredients. The key ingredients include: 1 1/2 cups sugar, 3/4 cup sweet creamy butter, 2 large eggs, 2 teaspoons almond extract, and more.

Is Almond Butter Cake With Crunchy Almond Topping suitable as baking & desserts?

Yes, Almond Butter Cake With Crunchy Almond Topping falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Almond Butter Cake With Crunchy Almond Topping?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almond Butter Cake With Crunchy Almond Topping Recipe

Name: Almond Butter Cake With Crunchy Almond Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups sugar; 3/4 cup sweet creamy butter; 2 large eggs; 2 teaspoons almond extract; 1/2 teaspoon vanilla extract; 1/8 teaspoon salt; 1 1/2 cups all-purpose flour; 2 teaspoons sugar; 3/4 cup sliced almonds (not slivered)

Almond Butter Cake With Crunchy Almond Topping – a delicious recipe with sugar, sweet creamy butter, eggs, almond, vanilla extract, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups sugar
3/4 cup sweet creamy butter
2 large eggs
2 teaspoons almond extract
1/2 teaspoon vanilla extract
1/8 teaspoon salt
1 1/2 cups all-purpose flour
2 teaspoons sugar
3/4 cup sliced almonds (not slivered)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1012 kcal
Category
Baking & Desserts

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Almond Butter Cake With Crunchy Almond Topping

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