Almond Bread Pudding With Strawberry Caramel Sauce Recipe

Name: Almond Bread Pudding With Strawberry Caramel Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 plain croissants; 8 eggs; 3 cups milk; 2 cups granulated sugar; 2 teaspoons vanilla extract; 1 teaspoon almond extract; 1/4 cup almond paste, cut into small cubes; 1/2 cup almonds, chopped; strawberry caramel sauce; 2 cups granulated sugar; 2 cups whipping cream; 1/2 cup strawberry, frozen sweetened sliced and thawed

Servings: persons

6 plain croissants
8 eggs
3 cups milk
2 cups granulated sugar
2 teaspoons vanilla extract
1 teaspoon almond extract
1/4 cup almond paste, cut into small cubes
1/2 cup almonds, chopped
strawberry caramel sauce
2 cups granulated sugar
2 cups whipping cream
1/2 cup strawberry, frozen sweetened sliced and thawed

1
Cut croissants into 1/2 inch pieces and place into a greased 13x9 inch baking dish.
2
In medium mixing bowl, beat eggs, milk, sugar, and both extracts. Pour mixture over croissants and set aside for 10 minutes.
3
Dot with almond paste and sprinkle almonds on top croissants. The baking dish will be full so handle carefully and place in 350 degree oven. Bake for 35 to 40 minutes or until inserted knife in center comes out clean.
4
While this is baking prepare Strawberry Caramel Sauce. Over medium heat in heavy saucepan cook sugar and stir with wooden spoon. Continue cooking and stirring until sugar is melted and a deep amber color, approximately 20 minutes. Stir in one cup of cream and the mixture will bubble. Add remaining cream and cook 10 to 15 minutes or until caramelized sugar is completely dissolved. Remove pan from heat and stir in strawberries. Serve over bread pudding.

1797

kcal

Calories

Fat

225

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 plain croissants, 8 eggs, 3 cups milk, 2 cups granulated sugar, and more.

Yes, Almond Bread Pudding With Strawberry Caramel Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almond Bread Pudding With Strawberry Caramel Sauce

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