How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond Basil Pesto Pasta with Roasted Cherry Tomatoes?

You need 11 ingredients. The key ingredients include: 1 pound Pasta (enough For 4 People), 1/2 cups Almonds, Blanched (optional), 1 cup Basil Leaves (about 15), ⅓ cups Lemon Juice, and more.

Is Almond Basil Pesto Pasta with Roasted Cherry Tomatoes suitable as pasta & noodles?

Yes, Almond Basil Pesto Pasta with Roasted Cherry Tomatoes falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Almond Basil Pesto Pasta with Roasted Cherry Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Almond Basil Pesto Pasta with Roasted Cherry Tomato

Name: Almond Basil Pesto Pasta with Roasted Cherry Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Pasta (enough For 4 People); 1/2 cups Almonds, Blanched (optional); 1 cup Basil Leaves (about 15); ⅓ cups Lemon Juice; 1/4 cups Olive Oil (you May Need To Add More To Smooth The Pesto Out); 1/4 cups Nutritional Yeast; 3 cloves Garlic; 1/2 teaspoons Sea Salt; 1 cup Cherry Tomatoes; Sea Salt And Pepper, To Taste; Olive Oil

Try this homemade Almond Basil Pesto Pasta with Roasted Cherry Tomatoes recipe the whole family will love. Made with Pasta, Basil, Lemon Juice and Olive…

This Almond Basil Pesto Pasta with Roasted Cherry Tomatoes relies on simple, everyday ingredients such as pasta (enough for 4 people), almonds, blanched (optional), basil leaves (about 15) and lemon juice. It comes together quickly and makes 4 servings, at about 690 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Almond Basil Pesto Pasta with Roasted Cherry Tomatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions