Almond Applesauce Pear Bread Recipe

Name: Almond Applesauce Pear Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Almond Flour; 1/2 cups Whole Wheat Flour; 1 cup All-purpose Flour; 3/4 cups Sugar; 1 teaspoon Salt; 3 teaspoons Baking Powder; 1/2 teaspoons Baking Soda; 1 teaspoon Cinnamon; 1 cup Sliced Almonds; 1 cup Peeled And Diced Pear; 3 Tablespoons Melted Unsalted Butter; 1 whole Egg, Beaten; 1 cup Unsweetened Applesauce

Servings: persons

1/2 cups Almond Flour
1/2 cups Whole Wheat Flour
1 cup All-purpose Flour
3/4 cups Sugar
1 teaspoon Salt
3 teaspoons Baking Powder
1/2 teaspoons Baking Soda
1 teaspoon Cinnamon
1 cup Sliced Almonds
1 cup Peeled And Diced Pear
3 Tablespoons Melted Unsalted Butter
1 whole Egg, Beaten
1 cup Unsweetened Applesauce

1
Preheat oven to 350 F and grease one standard sized loaf pan or 3 mini loaf pans. Set pan(s) aside.
2
Whisk together the flours, sugar, salt, baking power, baking soda and cinnamon in a large bowl. Add the sliced almonds to the dry ingredients, reserving about three tablespoons of the almonds for topping. Add the diced pear.
3
In another bowl, whisk together the melted butter, egg and applesauce. Add this into the dry ingredients and mix just until batter comes together, being careful not to overmix.
4
Smooth batter into the loaf pan(s) and top with the reserved sliced almonds.
5
Bake for 1 hour for a standard loaf or 30 minutes for mini loaves, or until a toothpick inserted in the center comes out clean. Allow to cool before removing bread from the pan and slicing.
6
Recipe adapted from Eat, Live, Run.

835

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cups Almond Flour, 1/2 cups Whole Wheat Flour, 1 cup All-purpose Flour, 3/4 cups Sugar, and more.

Yes, Almond Applesauce Pear Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almond Applesauce Pear Bread

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