Almond Apple Tart

1. 1

   Preheat the oven to 400 degrees F.

2. 2

   In a medium sized bowl, while using a fork, mix together the ground almonds, sugar, butter, cornstarch, egg, cinnamon, and vanilla extract.

3. 3

   Place down the parchment paper on cookie sheet.

4. 4

   Slice puff pastry into 2-4 equal pieces.

5. 5

   Place puff pastry on parchment paper.

6. 6

   Spread the ground almond mixture evenly across the puff pastry.

7. 7

   Layer the sliced apples over the mixture.

8. 8

   Place in the oven and cook until puffed and golden brown, approximately 13-15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.