Almond-Apple Coffee Cake Recipe

Name: Almond-Apple Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups thinly sliced peeled tart apples; 3 tablespoons brown sugar; 1 tablespoon lemon juice; 3/4 teaspoon apple pie spice; 2 tablespoons butter, softened; 1/3 cup sugar; 1 large egg; 1 teaspoon vanilla extract; 1 cup all-purpose flour; 1/2 teaspoon baking soda; 1/8 teaspoon salt; 1/2 cup buttermilk; 1 tablespoon sliced almonds; 1/4 cup confectioners' sugar; 1 teaspoon buttermilk; 1/4 teaspoon vanilla extract

Servings: persons

1-1/2 cups thinly sliced peeled tart apples
3 tablespoons brown sugar
1 tablespoon lemon juice
3/4 teaspoon apple pie spice
2 tablespoons butter, softened
1/3 cup sugar
1 large egg
1 teaspoon vanilla extract
1 cup all-purpose flour
1/2 teaspoon baking soda
1/8 teaspoon salt
1/2 cup buttermilk
1 tablespoon sliced almonds
1/4 cup confectioners' sugar
1 teaspoon buttermilk
1/4 teaspoon vanilla extract

1
In a large saucepan, combine the apples, brown sugar, lemon juice and apple pie spice. Cook over medium-high heat for 5 minutes or until syrup is thickened and apples are tender, stirring occasionally.
2
In a small bowl, cream butter and sugar. Beat in egg and vanilla. Combine flour, baking soda and salt; add to creamed mixture alternately with buttermilk. Spoon batter into a greased 9-in. springform pan. Arrange apple mixture over top; sprinkle with almonds.
3
Bake at 350u00b0 for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool on wire rack. Remove sides of pan. Combine glaze ingredients; drizzle over top.

604

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1-1/2 cups thinly sliced peeled tart apples, 3 tablespoons brown sugar, 1 tablespoon lemon juice, 3/4 teaspoon apple pie spice, and more.

Yes, Almond-Apple Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almond-Apple Coffee Cake

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