How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond And Hazelnut Catalan Biscotti?

You need 8 ingredients. The key ingredients include: 2 cups plain flour, sugar, 1/2 cup almond flour, 1 medium egg, and more.

Is Almond And Hazelnut Catalan Biscotti suitable as general?

Yes, Almond And Hazelnut Catalan Biscotti falls under the General category and is a great choice for this type of meal.

How do I store leftover Almond And Hazelnut Catalan Biscotti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Almond And Hazelnut Catalan Biscotti Recipe

Name: Almond And Hazelnut Catalan Biscotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups plain flour; sugar; 1/2 cup almond flour; 1 medium egg; 3 3/8 tablespoons water; 6 5/8 tablespoons almonds unskinned; 6 5/8 tablespoons hazelnut; 1 1/3 tablespoons lemon zest yeasthalf

Almond And Hazelnut Catalan Biscotti – a delicious recipe with flour, sugar, almond flour, egg, water, almonds. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups plain flour
sugar
1/2 cup almond flour
1 medium egg
3 3/8 tablespoons water
6 5/8 tablespoons almonds unskinned
6 5/8 tablespoons hazelnut
1 1/3 tablespoons lemon zest yeasthalf

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
566 kcal
Category
General

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Almond And Hazelnut Catalan Biscotti

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