Allspice Poppy Seed Wafers2 Recipe Recipe

Name: Allspice Poppy Seed Wafers2 Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Cake flour; 2 Tbsp. Poppy seeds; 2 Tbsp. Grnd allspice; 1/4 Tbsp. Salt; 1 lrg Orange; 1 c. Sugar; 1 c. Unsalted butter room temp; 2 lrg Egg yolks; 1 c. Powdered sugar; 2 Tbsp. Cream or possibly lowfat milk (about) Poppy seeds

Servings: persons

2 c. Cake flour
2 Tbsp. Poppy seeds
2 Tbsp. Grnd allspice
1/4 Tbsp. Salt
1 lrg Orange
1 c. Sugar
1 c. Unsalted butter room temp
2 lrg Egg yolks
1 c. Powdered sugar
2 Tbsp. Cream or possibly lowfat milk (about) Poppy seeds

1
Position rack in center of oven and preheat to 350 degrees.
2
Grease heavy large cookie sheets.
3
Combine flour, poppy seeds, allspice and salt in bowl.
4
Using vegetable peeler, remove peel from orange in strips (reserve orange for another use) and place strips in processor.
5
Add in sugar and process till peel is finely chopped, about 2 min.
6
Using electric mixer, beat unsalted butter and orange-sugar mix in medium bowl till fluffy.
7
Beat in egg yolks.
8
Add in dry ingredients and beat at low speed till smooth soft dough forms.
9
Transfer half of dough to pastry bag fitted with large (number 7) star tip.
10
Pipe dough onto prepared sheets in 1-inch mounds, spacing 2 inches apart.
11
Repeat with remaining dough.
12
Bake till cookies are golden brown on top and brown on bottom, about 12 minu
13
For Glaze: In small bowl, blend powdered sugar with sufficient cream to create smooth medium-thin glaze.
14
Spread glaze over cookies.
15
Sprinkle with poppy seeds.
16
Let stand till glaze sets, 40 min.
17
Christmas, Bon Appetit.

1441

kcal

Calories

Fat

216

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. Cake flour, 2 Tbsp. Poppy seeds, 2 Tbsp. Grnd allspice, 1/4 Tbsp. Salt, and more.

Yes, Allspice Poppy Seed Wafers2 Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Allspice Poppy Seed Wafers2 Recipe

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