Alligator Stewed In Sauce Piquant Recipe

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["2 Tbsp. Extra virgin olive oil", "1 lb Alligator meat cut in 2"" strips see * Note", "1/4 c. Minced onions", "1/4 c. Minced green onions", "1/4 c. Minced celery", "1/4 c. Minced green bell peppers", "2 Tbsp. Chopped seeded jalapeno peppers", "1 1/2 Tbsp. Chopped garlic", "2 Tbsp. Minced fresh basil", "2 tsp Minced fresh thyme", "2 tsp Minced fresh oregano", "2 x Bay leaves", "2 1/2 c. Peeled, seeded and minced tomatoes", "3 c. Chicken stock", "1 pch Cayenne pepper Salt to taste Freshly-grnd black pepper to taste", "2 Tbsp. Unsalted butter", "2 c. cooked White rice", "2 Tbsp. Minced green onions"].

Yes, Alligator Stewed In Sauce Piquant Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.