Allie'S Cinnamon Rolls

1. 1

   Cream together 1/2 cup oleo and sugar.

2. 2

   Add eggs, salt and yeast, then add warm milk.

3. 3

   Add flour, 2 cups at a time.

4. 4

   Do not knead.

5. 5

   Grease top and cover.

6. 6

   Let rise double, 5 to 6 hours.

7. 7

   If in a hurry, use 2 packages of yeast.

8. 8

   Roll out and spread with oleo, brown sugar and cinnamon.

9. 9

   Roll like jelly roll and cut 1 inch thick.

10. 10

    Place on greased pan.

11. 11

    Let rise.

12. 12

    Bake at 400u00b0 for 10 to 12 minutes until brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.