All-Star Pumpkin Pie Dessert Recipe

Name: All-Star Pumpkin Pie Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15.25- to 16.5-ounce) package spice cake mix*; 1/2 cup Land O Lakes Butter, melted; 1 Land O Lakes Egg; 2/3 cup milk; 1/2 cup firmly packed brown sugar; 1 (15-ounce) can cooked pumpkin**; 2 Land O Lakes Eggs; 2 teaspoons pumpkin pie spice***; 1 cup reserved cake mix; 1/4 cup firmly packed brown sugar; 1/4 cup Land O Lakes Butter, softened; 1/2 cup chopped pecans; Land O Lakes Heavy Whipping Cream, sweetened, whipped

Servings: persons

1 (15.25- to 16.5-ounce) package spice cake mix*
1/2 cup Land O Lakes Butter, melted
1 Land O Lakes Egg
2/3 cup milk
1/2 cup firmly packed brown sugar
1 (15-ounce) can cooked pumpkin**
2 Land O Lakes Eggs
2 teaspoons pumpkin pie spice***
1 cup reserved cake mix
1/4 cup firmly packed brown sugar
1/4 cup Land O Lakes Butter, softened
1/2 cup chopped pecans
Land O Lakes Heavy Whipping Cream, sweetened, whipped

1
Heat oven to 350F.
2
Reserve 1 cup cake mix for topping; set aside.
3
Combine remaining cake mix, butter and 1 egg in bowl.
4
Beat at low speed until well mixed.
5
Spread in bottom of greased 13x9-inch baking pan.
6
Set aside.
7
Combine all filling ingredients in another bowl.
8
Beat at low speed until smooth; pour filling over crust.
9
Combine all topping ingredients except pecans in bowl; stir until mixture resembles coarse crumbs.
10
Stir in pecans.
11
Sprinkle topping over filling.
12
Bake 45-50 minutes or until knife inserted in center comes out clean.
13
Cool 15 minutes.
14
Serve warm or cool with whipped cream.
15
Cover; store refrigerated.
16
*Substitute carrot cake mix.
17
**Substitute 1 (30-ounce) can pumpkin pie mix.
18
Omit 1/2 cup brown sugar and pumpkin pie spice.
19
Bake 50-60 minutes.
20
***Substitute 1 teaspoon ground cinnamon, 1/2 teaspoon ground ginger, 1/4 teaspoon nutmeg and 1/4 teaspoon ground cloves.

688

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 (15.25- to 16.5-ounce) package spice cake mix*, 1/2 cup Land O Lakes Butter, melted, 1 Land O Lakes Egg, 2/3 cup milk, and more.

Yes, All-Star Pumpkin Pie Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

All-Star Pumpkin Pie Dessert

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