All-Purpose Seasoning

Name: All-Purpose Seasoning
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp. minced dehydrated onion; 2 tbsp. seasame seeds; 2 tbsp. parsley flakes; 2 tsp. oregano; 2 tsp. garlic powder; 1 tsp. celery seed; 1 tsp. marjoram; 1 tsp. dried basil; 1 tsp. spearmint; 1 tsp. bay leaf powder; 1/2 tsp. dill seed; 1/2 tsp. thyme; 1/2 tsp. coriander; 1/2 tsp. dry mustard; 1/2 tsp. rosemary

Eats Now Editorial Team · 18 kcal · General

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All-Purpose Seasoning – a delicious recipe with onion, seasame seeds, parsley flakes, oregano, garlic powder, celery. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tbsp. minced dehydrated onion
2 tbsp. seasame seeds
2 tbsp. parsley flakes
2 tsp. oregano
2 tsp. garlic powder
1 tsp. celery seed
1 tsp. marjoram
1 tsp. dried basil
1 tsp. spearmint
1 tsp. bay leaf powder
1/2 tsp. dill seed
1/2 tsp. thyme
1/2 tsp. coriander
1/2 tsp. dry mustard
1/2 tsp. rosemary

1
In a blender, blend dehydrated onion into finer pieces.
2
Add remaining herbs.
3
Blend to mix well, but do not make into a powder.
4
To keep herbs fresh, store in shaker top bottle with tight fitting lid.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 tbsp. minced dehydrated onion, 2 tbsp. seasame seeds, 2 tbsp. parsley flakes, 2 tsp. oregano, and more.

Yes, All-Purpose Seasoning falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
18 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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