All Natural Chocolate Chunk & Almond Butter Whoopie Pies Recipe

Name: All Natural Chocolate Chunk & Almond Butter Whoopie Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 1/2 ounce) boxdreams gluten-free chocolate cake mix; ⅓ cup room temperature water; 2 eggs; ¼ cup grapeseed oil; 8 ounces dark chocolate, diced into small chunks; 2 cups powdered sugar; 1 cup fresh ground almonds; ½ cup heavy cream; 1 teaspoon vanilla; ¼ cup honey; ½ cup unsalted butter, softened; 2 teaspoons xanthan gum

Servings: persons

1 (16 1/2 ounce) boxdreams gluten-free chocolate cake mix
⅓ cup room temperature water
2 eggs
¼ cup grapeseed oil
8 ounces dark chocolate, diced into small chunks
2 cups powdered sugar
1 cup fresh ground almonds
½ cup heavy cream
1 teaspoon vanilla
¼ cup honey
½ cup unsalted butter, softened
2 teaspoons xanthan gum

1
["Preheat oven to 350.", "Line 4-15x10 1/2 inch jelly roll pans with Reynolds Wrap Foil.", "Grease each foil-lined pan with 1/2 Tbsp unsalted butter, softened.", "Beat cake mix, water, eggs, and grapeseed oil.", "Stir in dark chocolate chunks.", "Batter will be thick.", "Drop by slightly rounded tablespoons onto prepared pans, 12 per pan, approximately 1 1/2 "" apart.", "Bake 8-10 minutes or until toothpick inserted in the middle comes out clean.", "Let cool 2 minutes on baking pan then transfer to wire racks to cool completely.", "Meanwhile, whip up the filling by beating together the powdered sugar, ground almonds, heavy cream, vanilla, honey, unsalted butter, and xanthan gum.", "Drop 3 tablespoons of filling in the center of 24 of the cooled, chocolate cakes.", "Carefully top those cakes with the remaining 24 cakes, pressing lightly to spread filling.", "Wrap individual pies in Reynolds Clear Plastic Wrap and refrigerate until ready to eat!"]

1318

kcal

Calories

Fat

133

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 (16 1/2 ounce) boxdreams gluten-free chocolate cake mix, ⅓ cup room temperature water, 2 eggs, ¼ cup grapeseed oil, and more.

Yes, All Natural Chocolate Chunk & Almond Butter Whoopie Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

All Natural Chocolate Chunk & Almond Butter Whoopie Pies

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