How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for All-in-One Breakfast Pancakes?

You need 4 ingredients. The key ingredients include: 4 qt. Buttermilk pancake mix, 1-1/2 qt. KRAFT CHEDASHARP Pasteurized Process American Cheese Shred, 1 qt. prepared creamy wheat (enriched farina) hot cereal - regular, 2-2/3 cups OSCAR MAYER Bacon Pieces.

Is All-in-One Breakfast Pancakes suitable as breakfast?

Yes, All-in-One Breakfast Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover All-in-One Breakfast Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

All-in-One Breakfast Pancakes Recipe

Name: All-in-One Breakfast Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 qt. Buttermilk pancake mix; 1-1/2 qt. KRAFT CHEDASHARP Pasteurized Process American Cheese Shred; 1 qt. prepared creamy wheat (enriched farina) hot cereal - regular; 2-2/3 cups OSCAR MAYER Bacon Pieces

All-in-One Breakfast Pancakes – a delicious recipe with Buttermilk pancake mix, CHEDASHARP, creamy wheat, OSCAR MAYER. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 qt. Buttermilk pancake mix
1-1/2 qt. KRAFT CHEDASHARP Pasteurized Process American Cheese Shred
1 qt. prepared creamy wheat (enriched farina) hot cereal - regular
2-2/3 cups OSCAR MAYER Bacon Pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1174 kcal
Category
Breakfast

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