How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for All-Bran Yeast Rolls?

You need 7 ingredients. The key ingredients include: 1 c. All-Bran, 1/2 c. margarine, 3/4 c. sugar, 1 1/2 tsp. salt, and more.

Is All-Bran Yeast Rolls suitable as general?

Yes, All-Bran Yeast Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover All-Bran Yeast Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

All-Bran Yeast Rolls Recipe

Name: All-Bran Yeast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. All-Bran; 1/2 c. margarine; 3/4 c. sugar; 1 1/2 tsp. salt; 3 pkg. yeast; 2 eggs, well beaten; 6 c. flour

All-Bran Yeast Rolls – a delicious recipe with All-Bran, margarine, sugar, salt, yeast, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. All-Bran
1/2 c. margarine
3/4 c. sugar
1 1/2 tsp. salt
3 pkg. yeast
2 eggs, well beaten
6 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1556 kcal
Category
General

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All-Bran Yeast Rolls

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